Fast Food ServiceKitchen Crew AMK HUB

Service Crew

• Manning the queue & ensuring customer meet the requirements to dine-in per prevailing rules
• Guiding customer to use the in-store kiosks to order their food
• Assisting customer to take order via counter when necessary
• Guiding customer to the collection points to collect their food and drink
• Handling and serving our signature beverage to customer
• Cashiering duties
• Clearing, wiping and sanitizing the tables after customer finished their meal & leave the table
• Daily sweeping and mopping of floor area and when deem necessary
• Removing of trash from bins and disposing at designated point
• Any other ad-hoc duties as assigned by the Manager

Kitchen Crew

• Preparation of ingredients includes washing, slicing and dicing lettuces, tomatoes, onions etc
• Preparation of various sauces and salad dressing
• Cooking, deep frying, grilling of fries, meat patties, chicken
• Handling of burgers and desserts
• Manning the food collection points and food delivery counter
• Ensuring the food products are stored accordingly to its requirement; ie chiller, freezer, food rack etc
• Ensuring the tools and equipment are in good conditions for use at all times
• Checking that the workstations are tidy and clean at all times
• Any other ad-hoc duties as assigned by the Manager

Job Requirements:

• Work Location: AMK Hub
• Full-time & part-time shift work available
• Able to commit on weekends and public holidays
• Prefer with work experiences in a fast food environment
• On-the-job training, staff meal and uniform will be provided
• Basic leave entitlement and benefits
• Career progression
• Full-Time: up to S$1800 per month / Part-Time: up to S$8 per hour
• Able to commerce work immediately or within short notice
• Only Singaporeans need apply